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Electric Food Dehydrator Fish Meal Dryer Spice Dryer Machine
Industrial air source fish heat pump fruit vegetable food dryer machine Brief Introduction: This equipment is mainly use
Description
Basic Info.
| Key Word 1 | Vegetable Dryer Machine |
| Transport Package | Wooden Cases |
| Specification | 5 CBM |
| Trademark | LF |
| Origin | Zhengzhou |
| HS Code | 843200 |
| Production Capacity | 30 Sets Per Month |
Product Description
Industrial air source fish heat pump fruit vegetable food dryer machineBrief Introduction:
- This equipment is mainly used in drying fish, medicine, sesame, vegetables, fruit, seafood, flowers, such as ginseng, red ginseng, ginseng, angelica, cordylines sinensis, honeysuckle, conventional, schisandra, astragalus and konjac, yam, maize seed, tobacco seeds, pumpkin, onion, spinach, brake, wild, carrots, celery, cowpea, chili, beans, tomatoes, mushrooms, mushrooms, agaric, garlic, ginger, raisins, kiwi fruit, banana, litchi, longan, apple, hawthorn, persimmon, scallops, dried fish, kelp, vinasse, chrysanthemum, rose dry food processing, etc.
- The productivity is high and with low consume.
- The inner wall, the dryer and the plates are stainless.
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Parameters:
| Model | Number of Trolley | Number of Plate | Motor | Area of the plates | Productivity (fresh) | Dimension(m) |
| WSHG-1 | 1 | 24 | 9kw | 5.76m² | 50kg/batch | 1.55*0.8*2.2 |
| WSHG-2 | 2 | 48 | 15kw | 11.52m² | 100kg/batch | 2.1*1.1*2.3 |
| WSHG-4 | 4 | 96 | 30kw | 23.04m² | 200kg/batch | 2.1*2*2.3 |
| WSHG-6 | 6 | 144 | 45kw | 34.56m² | 300kg/batch | 2.6*2.1*2.3 |
| WSHG-8 | 8 | 192 | 60kw | 46.08m² | 400kg/batch | 4.2*2.3*2.62 |
Notes:The time for 8 hours is make sure all fish will be dried totally,you can adjust and set the time yourself according to the water percent you want.Work Principle1.Compression process: The low temperature and low pressure refrigerant gas is compressed by the compressor into a high temperature and high pressure gas. At this time, the work done by the compressor is converted into the internal energy of the refrigerant gas, so that the temperature rises and the pressure increases, and the thermodynamics is called an adiabatic process.2.Condensation process: The high-temperature and high-pressure refrigerant gas coming out of the compressor flows through the condenser and is continuously released to the outside by the wind or water, and is condensed into a medium-temperature high-pressure refrigerant liquid. The refrigerant temperature decreases but the pressure does not change during liquefaction, which is thermodynamics called an isobaric process.3.Throttling process: The medium-temperature high-pressure refrigerant liquid from the condenser is thawed by the throttling device and becomes a low-temperature low-pressure refrigerant liquid. In thermodynamics, it is called an isenthalpic process.4.Evaporation process: The low-temperature and low-pressure refrigerant liquid from the over-throttle device flows through the evaporator, and continuously absorbs heat into the room by wind or water, and evaporates into a low-temperature low-pressure refrigerant gas. The absorbed heat becomes the latent heat of the refrigerant, although the temperature rise is not large, but the internal energy increases a lot. Since the pressure does not change much, it is thermodynamically called an isobaric process
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